Pasta Yum

Pasta Yum with Roasted Asparagus

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Pasta Yum
Recipe Type: Main
Author: Chris Frisina
Prep time:
Cook time:
Total time:
Serves: 8 servings
A baked pasta dish. My ‘first’ recipe that people wanted to know how to make. Once I made it, they wanted to know what I called it. I said, ‘Pastaaaaa, [pause] Yum!?’ and it has stuck over the years!
  • 1 lb sausage
  • 1 onion
  • 1 lb pasta
  • 6 oz parmesan
  • 8 oz mozzarella
  • 8 oz ricotta
  • 2 jars favorite pasta sauce (Bertolli ORGANIC Olive Oil, Basil, and Garlic HIGHLY recommended)
  1. Preheat oven to 350
  2. Saute the onions and sausage.
  3. Boil the pasta
  4. Combine everything in a baking dish, and stir with two spoons
  5. Bake for 20 minutes (uncovered for a crispy top)





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